Posts Tagged “Islay”
Staying on Islay, I noticed that I have not yet reviewed any Bowmore expressions on the blog, and – in fact – I never even mentioned it on any post. Kind of weird, as Bowmore is the oldest distillery on Islay (or not, if you go by excise records uncovered by Iain Russell, in which case that title…
Conventional wisdom says this is a Lagavulin, though I have heard it being referred to as a Caol Ila, Ardbeg and Laphroaig. Who’s right? I really have no idea. I personally subscribe to the young Ardbeg theory, as I tasted the Finlaggan and the Smokehead together, and found the same traces of a similar new…
The Select Cask is a single malt blending of ex bourbon, ex European oak and red wine casks. As I mentioned in the first post in the series, all three expressions in this series share an underlying sweetness, and are generally very gentle drams. With no further ado, I’ll review the Select Cask. Glenfiddich…
Readers of this blog will find it not surprising that had my relationship with Glenfiddich been on Facebook, it would have been classified as “it’s complicated”. On the one hand, I have a special place in my heart for that first love, that green, mysterious, triangular bottle in the black tube I first saw when…
Continuing my quest for an in depth study on vatted malts (officially dubbed “malt blends”), I had the Douglas Laing Double Barrel Caol Ila and Tamdhu vatting. As noted previously in my review of the Ardbeg & Altmore vatting, these are two single barrels of very different whiskys, vatted together to highlight the unique attributes of…