Archive For The “Official Bottling” Category

Lagavulin 12 – Cask Strength Feistiness

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Lagavulin 12 – Cask Strength Feistiness

Diageo is about to officially release details of the 15th Annual Special Releases. While Diageo tries to keep things under wraps, United States Alcohol and Tobacco Tax and Trade Bureau (TTB) regulations require that manufactures file labels in advance for approval for sale in the United States. My friend and fellow blogger Thijs Klaverstijn of the…

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Cameronbridge – A Behemoth Tamed in a Bottle…

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Cameronbridge – A Behemoth Tamed in a Bottle…

Cameronbridge is a real monster in terms of the amount of whisky it produces, we’re talking about 140 million liters per year. This is ten times larger than Glenfiddich, which is the largest malt distillery. This is the old Haig distillery (hence Diageo naming the single grain brand coming out of Cameronbridge ‘Haig Club’) which opend in…

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Strathclyde’s Single Grain – Is this Scotch Bourbon?

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Strathclyde’s Single Grain – Is this Scotch Bourbon?

Strathclyde is Chivas Bros’ grain distillery, operating in Glasgow. The distillery has seven column stills used to produce grain whiksy, and while they also have the capacity to produce neutral spirit, the distillery doesn’t use that feature. The grain whisky is intended for use in the Chivas Bros’ blends. Strathclyde distillery was founded in 1927…

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Is the Benromach 15 the new 10?

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Is the Benromach 15 the new 10?

So we’re coming off three raving reviews on the Benromach 5, 10 and the 10 Year Old 100 Proof. I’ll recap them by saying that the 5 year old (reviewed here) is an excellent dram,  is age stated and fairly priced with a depth of flavor and an excellent finish (especially if you like bitter notes). Both…

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Benromach 10 on Steroiods!!

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Benromach 10 on Steroiods!!

I reviewed the Benromach 10 years old yesterday (here), and thought it was a “bright and vivid dram that harks back to the old Speyside whisky style combining sherry and peat. It also provides good value for your money … and provides a great combination of flavors”. Today’s review looks at the same whisky, same cask combination (80% first…

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