Posts Tagged “Springbank”
Springbank’s craft needs no further mention on this blog. Still making whisky the way it was made 100 years ago, and remaining a major employer in Campbeltown, many whisky connoisseurs would name Springbank as their favorite distillery. In fact, in an informal poll taken in a whisky fanatics Facebook group I belong to, it came…
The cage at the Cadenhead’s shop in Campbeltown holds endless wonders, many of them single barrels bottled for sale at the shop or held in a cask to bottle your own cask. My friend Yori has two bottles of Jamaican rum matured Springbank. The first is a Springbank matured in a Jamaican rum barrel and the…
Potstill is Vienna’s premier whisky shop, and to celebrate owner Mario Prinz’s daughter Briana’s 18th birthday the shop bottled a single barrel bottling of a lovely 17 year old Springbank which Briana herself chose. The bottle was distilled in her birth year and bottled before her birthday from a refill sherry cask. This isn’t a…
Longrow is Springbank’s peated line of whisky. It’s distilled in a regular double distillation (as opposed to Springbank’s partial triple and Hazelburn’s triple distillations) and is peated to 50-55 ppm. Longrow comprises about 10% of Springbank’s rather small production. In 2014, Springbank was operating at about 20% of its full capacity, producing only 130,000 liters…
I’ve been tasting quite a few Whiskybroker bottlings lately (with reviews of a Tobermory 20, Arran 18 and Linkwood 24 on their way) and , and last night opened my latest acquisition from that independent bottler, an 18 year old Springbank which came out of a sherry hogshead. The Whiskybroker is really just that, and…