Posts Tagged “Single Malt”
Elixir Distillers’ Elements of Islay is out with the new series, which includes four bottlings: Bn7 – A 17 year old Bunnahabhain matured in sherry casks; Pl5 – Bruichladdich Port Charlotte 2009 at 63.1% ABV; CI11 – This is a 2008 Caol Ila bottled at 55.4% ABV; and Lp9 – This is another of the…
Rewind to 2015 and the whisky world was hit with words “GlenDronach are discontinuing the 15yr Revival” (see our review here) Cue rampaging through the streets, cars being set on fire, statues being pulled down, and grown men & women sobbing like an infant who has dropped their ice cream on the pavement outside school…
Glendronach Forgue is the distillery’s first expression aimed specifically at the duty free market. This, I think, is Brown Foreman’s first real fingerprint on the distillery’s output. There will also be a 16 year old GlenDronach specific to travel retail, but I’m thinking this won’t be another run of the German and South African Platinum…
Bowmore is, for me, a very problematic distillery. On the one hand, I don’t really like the whisky it produces. There’s a signature funk in the Bowmore whisky that I simply don’t like. Also, the whisky tends toward the development of tropical fruit, which is also not my favorite in whisky. This is, of course,…
Today we’ll be tasting Deanston’s new 2008 Wine Cask Matured offering, presented at cask strength. Now wine cask maturation is a divisive issue in the whisky world. Sure, everybody like fortified wine cask whisky maturation (sherry, Port, Marsala, Moscatel), but red wine is as divisive as Bowmore whisky. Some love it and some just can’t stand…