Posts Tagged “Israel”
This is the second release in Milk and Honey’s portfolio of the 2014 experimental casks. They were distilled in 2014 to check the character of the spirit, and were distilled by the distillery’s master distiller Tomer Goren and the late Dr. Jim Swan. This is a lightly peated version, that was peated locally by Tomer…
David Zibell is really going from strength to strength in the Israeli craft distillation scene. After doing some great work with his own Golan Heights distillery, he has recently started The Jerusalem Distilling Company in conjunction with Lazar Berman., a review of one of their first products will be going on line here shortly. David…
David Zibell is releasing his second single malt whisky cask, aged three years in charred American Oak casks the previously held David’s two grain whisky – the Golani Black (reviewed here). I actually tasted this cask about 8 months ago, and my feedback to David back then was “it needs time”. David told me that…
Golani is the Golan Heights Distillery’s basic core range. As I mentioned in the Golani Black review (here), David Zibell made this core line one of single casks, which is, to the best of my knowledge, the only distillery doing so. The core range of the small batch malted barley and wheat sour mash includes…
David Zibell, the proprietor of Golan Heights Distillery doesn’t stop even for a moment, and right after getting his three year old single malt launched (see here), he’s on to giving the basic core range whisky, the Golani Two Grain Sour Mash, its spiffed up permanent form, appearing as releases of single numbered casks in…