Posts Tagged “Independent Bottlers”

Scallywag Cask Strength #2 – Douglas Laing Remarkable Regional Malts (54.1%)

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Scallywag Cask Strength #2 – Douglas Laing Remarkable Regional Malts (54.1%)

This blog was, from its inception, fascinated with malt blends (don’t you wish we could still call them vatted malts, which is really the proper name for them). The reason for that is that when put together well, you can you can enjoy a whole ensemble of influences, rather a solo player. Indeed, when all…

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Enlightenment – Compass Box Malt Blend (46%)

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Enlightenment – Compass Box Malt Blend (46%)

Now this is a more standard Compass Box malt blend, all matured in, mostly in first fill American standard barrels with the requisite Clynelish (48.2%) – always to be expected from Compass Box, with quite a bit of a far less common Glentauchers (36.7%), and a little bit of Balblair (10.8%) and Mortlach from a rejuvenated ASB…

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The Circus – Compass Box Blended Whisky (49%)

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The Circus – Compass Box Blended Whisky (49%)

Not very much is actually known about three of the four parts of the whisky that makes up The Circus. I thought that this was just a lack of information, but it seems that John Glaser decided to back off a bit from his frontal war with the SWA, as the accompanying sample, of the…

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Highland Park 1999, 16 Year Old, Gordon and MacPhail TWE Exclusive, Cask 4260 (56.6%)

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Highland Park 1999, 16 Year Old, Gordon and MacPhail TWE Exclusive, Cask 4260 (56.6%)

When you think of Highland Park, you immediately think of the gentle peat and sherry combination so characteristic of the most northern of major whisky distilleries in Scotland. Indeed, whereas over 90% of Scotch whisky is bottled in ex bourbon casks, Highland Park has sherry maturation as one of its five keystones. Additionally, Highland Park…

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Berry Bros Bunnahabhain 1990 – 21 Year Old – Cask 19 (46%)

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Berry Bros Bunnahabhain 1990 – 21 Year Old – Cask 19 (46%)

Both Bunnahabhain and Berry Bros. need no introduction, and when the former bottle a few stunning casks (numbered 18-20, with 18 and 20 having been bottled at cask strength and cask 19 bottled at 46%), all that’s left to do is have a taste, and let you know what it’s like 🙂     Berry…

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