Posts Tagged “Bourbon Barrel”

Bruichladdich, Islay Barley and the Port Charlotte Experience

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Bruichladdich, Islay Barley and the Port Charlotte Experience

Port Charlotte is a perennial favorite, progressively rising in age as the years go by.  However, following the concept of terrior, Bruichladdich has limited releases of their popular whiskies in a “local edition”, like the Octomore Islay Barley I reviewed here. This expression was part of the Bruichladdich tasting on the trade day at The…

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The Balvenie Tun 1509 – The Old Was Popular, This One Should Be Also Available

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The Balvenie Tun 1509 – The Old Was Popular, This One Should Be Also Available

The Balvenie Tun 1401 was extremely popular among aficionados over its 9 batches, actually reaching cult status. The problem was that there was just not that much of it to go around… A tenth batch was prepared by David Stewart but was scrapped as plans for 1509 were put into motion. Tun 1509 is four…

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Mortlach Rare Old – A Whisky That’s Actually Neither Rare Nor Old

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Mortlach Rare Old – A Whisky That’s Actually Neither Rare Nor Old

Tonight will be a Mortlach night! Five whisky crazed friends are getting together at my house to share five premium bottles of Mortlach and in honor of this event, I’ll post my notes on the Mortlach Rare and Old I tasted at the Show in London. The show featured the Rare Old and the 25,…

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Octomore 06.3 Islay Barley – A Farmer, His Niece and A Whisky

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Octomore 06.3 Islay Barley – A Farmer, His Niece and A Whisky

I spent the last weekend catching up with all that’s new in the world of whisky at London’s The Whisky Exchange’s Whisky Show. The show runs for two days, with the third day being a trade day, a quieter, more relaxed day with time to chat with the people from the industry. There were also…

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Peat, Sherry and the Cù Bòcan Limited Edition

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Peat, Sherry and the Cù Bòcan Limited Edition

With peat being so highly fashionable these days, Highland peat is quite the rage. Ardmore has been doing it for ages, but Glenglassaugh have added the Torfa (as have some Speysiders like Knockdhu’s AnCnoc Rutter, Flaughter and Tushkar as well as BenRiach’s Extensive line of peated whisky) and the Tomatin’s Cù Bòcan line has been rather successful….

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