Archive For February 25, 2018
Peat and sherry were just made to go together. Much like apple and cinnamon, like caramel and salt, or Abbott and Costello… I like what Kilchoman is doing and how nicely their spirit matures. In fact, when visiting Kilchoman I tasted the new make and would actually buy a bottle of it, it’s that good….
From Sean Russell’s review of the newest GlenDronach expressions (batch 16 review, see here), I’ll take us back to the old style, to the 1990s style 15 year old. This was the distillery style before the 1996 mothballing, so we’re basically talking about the same style of distillation and casks that we were getting with…
GlenDronach – Batch 16 Review – By Sean Russell We’re now 8 months down the road since the furore and stampede for batch #15 – which was possibly the quickest selling batch release I’ve ever seen. Many suppliers couldn’t keep up with the demand, and many consumers missed the boat on getting a…
The second installment in Golan Heights’ Brewer’s Whisky is a distilled amber ale produced by Golan Brewery. Their Bazelet beer, is commercially available all over Israel, and they operate a restaurant at the visitor’s center in Kazrin, which is basically the commercial center of the Golan region, housing also the Golan Heights distillery and the Golan…
So it seems that after the long wait between Chapters One and Two was a one time glitch, and the Renaissance franchise is fully back on track with Chapter Two coming out in 2016, and Chapter 3 hitting the distillery shop in October, and European stores early this year. Following the Renaissance Chapter One (reviewed…