Posts Tagged “Kilchoman”
This is Kilchoman’s first 10 year old that was available to buy worldwide, released toward the end of 2016. This is a vatting of a sherry butt and a bourbon barrel, and yielded 920 bottles. Kilchoman has just completed their new malt house, holding a malting floor and a kiln, en route to doubling the…
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Peat and sherry were just made to go together. Much like apple and cinnamon, like caramel and salt, or Abbott and Costello… I like what Kilchoman is doing and how nicely their spirit matures. In fact, when visiting Kilchoman I tasted the new make and would actually buy a bottle of it, it’s that good….
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This is a single cask release, and to the best of my knowledge the first ever in red wine. Now this could have seemed to be a curios single cask showing up out of nowhere, and would have probably remained so, had this label not showed up for approval in the United States: With 50%…
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So you travel from wherever you are on this planet to Kennacraig, and catch the CalMac ferry to Islay. Then you get to the other side of Lochindaal and at the entrance to Kilchoman, you see the barley you’ll be drinking in about six years growing in a field. That’s exciting. You get to the distillery, and…
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It’s that time of year again when the nights are getting longer and we drop back into standard time (or ‘winter clock’ as they call it in Israel) and at long last, temperatures begin to enter a comfortable zone. Sadly it’s nowhere near “fireplace range” here, but we can always imagine it. That of course means…
