Posts Tagged “Highlands”
Balblair’s rebranding and move from age stated whiskies to exclusively serving up vintage tagged whisky was a brilliant move. With it, though, comes the fact that when more than one expression of a vintage is released, you have to go to numbered releases. This is the case with the 1990, which sported a first release…
Just a week into the new year, and it seems like the right time to taste a Brora distilled in 1983, the distillery’s final year of operation. In the picture from 1930, of course, is the Clynelish distillery, put out of commission in 1968 after the building of the new, modern distillery, after which the…
Will you be traveling for the new year? If so, you’ll probably pass through an airport, where you can check out the Oban Little Bay. Now Oban means “Little Bay”, so this is a play on words, as this whisky is finished in quarter casks, after being matured in first fill European oak ex-sherry casks; refill…
A few months ago, I got to taste the second oldest Oban ever bottled. It was a 21 year old bottled at cask strength as part of the 2013 Diageo special releases. I absolutely loved it, and you can find the review here. I was hoping to get this dram to taste for my birthday,…
When you think of Macallan whisky, the last thing that comes to mind is a peated whisky. Yet, this is what Macallan presented in the Rare Cask Black. This isn’t Macallan whisky that was aged in peated casks, like Balvenie did with the Islay Cask some time back, rather truly peated Macallan spirit aged in…