This expression, the third in AnCnoc’s peated series, is limited to the Swedish market. No official reason was given, but it probably relates to stock size and availability. In any event, Yoav of the Whisky Gospel blog, which is ...
One Quick Dram: AnCnoc Flaughter Whisky Tasting Notes
This post is the second installment in the review post series for the three new peated whiskys from AnCnoc. In the first review, we looked at the Rutter, more lightly peated at only 11 ppm. It’s worth noting that parting from industry ...
One Quick Dram: AnCnoc Rutter Whisky Tasting Notes
AnCnoc is the official name of the whisky produced by the Knockdhu distillery. The pupose for the name change is the similarity of the distillery name to the Knockando. The distillery has a new line of three peated whiskys, one of which is ...
Balblair’s New Core Range: Balblair 12 (46%), Balblair 15 (46%), Balblair 18 (46%)
So Balblair went ahead and did it. They have actually taken the one thing that made them totally special and chucked it out the window. No longer specific vintages with an ever changing core range, rather a regular and quite mundane aged range, ...
Opinion: The Death of House Style and the Rise of Whisky Profiles
I recently published a review of the GlenDronach Peated, and that got me thinking that there’s a major shift happening in the tectonic plate alignment of the whisky world. We’re moving away from distillery house styles to a whole new ...