Archive For The “Kilchoman” Category
Peat and sherry were just made to go together. Much like apple and cinnamon, like caramel and salt, or Abbott and Costello… I like what Kilchoman is doing and how nicely their spirit matures. In fact, when visiting Kilchoman I tasted the new make and would actually buy a bottle of it, it’s that good….
Share this:
This is a single cask release, and to the best of my knowledge the first ever in red wine. Now this could have seemed to be a curios single cask showing up out of nowhere, and would have probably remained so, had this label not showed up for approval in the United States: With 50%…
Share this:
So you travel from wherever you are on this planet to Kennacraig, and catch the CalMac ferry to Islay. Then you get to the other side of Lochindaal and at the entrance to Kilchoman, you see the barley you’ll be drinking in about six years growing in a field. That’s exciting. You get to the distillery, and…
Share this:
Facebook is full of secret whisky associations, and the most secretive of those, with only 104 of the most discerning whisky nuts, is the WFFA. While I can’t say any more about the group, since one can’t ask to join it, and as two of the three rules the group has were taken out of Chuck Palahniuk’s…
Share this:
With the Inaugural cask filled in December 2005, Kilchoman’s first decade of operation paints a very bright path for other start up operations in the whisky business. The distillery has set new standards, and new price levels, for young whisky that does not hide its age in any way. In fact, Kilchoman doesn’t do NAS. Just…
Share this:
Kilchoman have adopted, in their 10 year history, a pretty strict policy on selling casks. They essentially serve as their own independent bottler, and have numerous expressions out there for specialty retailers, but very few independently bottled single casks. This is, essentially, the strategy taken by Billy Walker’s BenRiach. The few independent bottlings that you…
