Archive For June 30, 2014

One Quick Dram: AnCnoc Rutter Whisky Tasting Notes

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One Quick Dram: AnCnoc Rutter Whisky Tasting Notes

AnCnoc is the official name of the whisky produced by the Knockdhu distillery. The pupose for the name change is the similarity of the distillery name to the Knockando. The distillery has a new line of three peated whiskys, one of which is exclusive to the Swedish market (I have no idea why, but the good news…

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One Quick Dram: Ardbeg Supernova Whisky Tasting Notes

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One Quick Dram: Ardbeg Supernova Whisky Tasting Notes

  As Ardbeg craze goes into high fever with the announcement of the release of the newest release for 2014 Ardbeg  Kildalton, I’ll go back to the Supernova for a quick Dram. The Supernova is the most peated expression by Ardbeg, peated to over 100 ppm and is highly popular with the “Ardbeg heads”, with a very…

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One Quick Dram: SMWS 93.43 Glen Scotia 11 Years Old Whisky Tasting Notes

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One Quick Dram: SMWS 93.43 Glen Scotia 11 Years Old Whisky Tasting Notes

Another beauty in our cask strength event, this Glen Scotia  single barrel from the Scotch Malt Whisky Society was brought by Shai Gilboa to the Malt Mongers’ meeting in Tel Aviv. This is a very interesting expression as it seems to have one leg on land and the other in the ocean, with the addition of…

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One Quick Dram: Ballindalloch 12 Year Old The Whisky Exchange Straight From the Barrel

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One Quick Dram: Ballindalloch 12 Year Old The Whisky Exchange Straight From the Barrel

Ballindalloch is the “undisclosed” name for Glenfarclas, and this lovely little dram was the counterpart of the ex-bourbon Glenfarclas we had in the Malt Mongers Tel Aviv meeting last week. That SMWS 1.156 Glenfarclas dram was reviewed here. The Ballindalloch spent about the same time in a sherry butt as the SMWS was in its…

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One Quick Dram: Douglas Laing Provenance 12 Years Old Autumn Distillation Mortlach Whisky Tasting Notes

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One Quick Dram: Douglas Laing Provenance 12 Years Old Autumn Distillation Mortlach Whisky Tasting Notes

This is the youngest Mortlach I ever had, and It still had some developing to do. It seems Mortlach whiskys need to be into their teens before they really shine. One of the nice things one can say about Diageo is that they do tend to allow their official bottlings to mature to the “right” age…

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